Weds - Fri 5-9.30pm 🍴  Sat 12-3pm / 5-9.30pm

Classes

Photo: Ola O. Smit

Taste Tibet runs regular in-person and remote-learning cookery lessons. Look out for our upcoming collaboration with the Milk Street Cooking School which will be open to participants all over the world.

For in-person classes at our restaurant, make sure you sign up to our mailing list to be the first to know. 

Oneness In Action

(Image – because it’s great! – from Tenzin Tsering for Above the Fold Dumplings magazine) The holiest day in the Jewish calendar has just come to a close. Yom

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Happy Anniversary To Us!

We’re celebrating twelve years of marriage this week, a massive achievement whoever and wherever you are in the world. We try to mark the occasion

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Oxford Reopens

Braindead musings this afternoon after a night on the tiles in London. Our cookbook, Taste Tibet, was shortlisted in the Best International or Regional Cookbook category of the Guild

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Watch us on C4’s Sunday Brunch!

Quick break between festivals for a very important announcement! This Sunday we’re hitting the Channel 4 screens – find us live on Sunday Brunch hosting the Restaurant Takeover slot at around

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The Restaurant is Closed!

We’re away at festivals. The online shop is still open but there may be a short delay with dispatch. Our takeaway will reopen on 08/09/23. Thank you for bearing with us. See you soon!