Weds - Fri 5-9.30pm 🍴  Sat 12-3pm / 5-9.30pm


Our place in East Oxford is fully licensed 🍻 and currently open Wednesday – Friday (dinner only 🥢 5-9.30pm) and Saturday for lunch (12-3pm) and dinner (5-9.30pm). Just turn up for take away or dine in. We don’t take table bookings but will always find space for you.

THIS WEEK’S MENU (Wed-Fri, 5-9.30pm, Sat 12-3 / 5-9.30pm)

Heavenly Vegan Momos (4 pcs / 8 pcs)£8/14
Big Beef Momos (4 pcs / 8 pcs)£8/14
Mixed Momos (4 pcs / 8 pcs)£8/14
Taste Tibet Famous Chicken Curry£11
Spinach & Chickpea Curry (V+)£10
Yeshi’s Special Fried Pork Belly£12
Mixed Veg Creamy Coconut Curry (V+)£10
Tibetan Dal (V+)£6.5
Veg / Chicken Biryani£13/15
Sesame Cabbage (V+)£6
Stir-Fried Broccoli w/ Garlic (V+)£6
Smacked Cucumber (V+)£5.5
Home-made Tibetan Flatbread (V+)£4
Basmati Rice£2.5
Vegan Feast for One£14
Meat Feast for One£16
Tibetan Chai Tea (V+)£3
Organic Teas£2.5
Chocolate Tsampa Truffles (V)£3

Oneness In Action

(Image – because it’s great! – from Tenzin Tsering for Above the Fold Dumplings magazine) The holiest day in the Jewish calendar has just come to a close. Yom

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Happy Anniversary To Us!

We’re celebrating twelve years of marriage this week, a massive achievement whoever and wherever you are in the world. We try to mark the occasion

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Oxford Reopens

Braindead musings this afternoon after a night on the tiles in London. Our cookbook, Taste Tibet, was shortlisted in the Best International or Regional Cookbook category of the Guild

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Watch us on C4’s Sunday Brunch!

Quick break between festivals for a very important announcement! This Sunday we’re hitting the Channel 4 screens – find us live on Sunday Brunch hosting the Restaurant Takeover slot at around

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The Restaurant is Closed!

We’re away at festivals. The online shop is still open but there may be a short delay with dispatch. Our takeaway will reopen on 08/09/23. Thank you for bearing with us. See you soon!