Weds - Fri 5-9.30pm 🍴  Sat / Sun 12-3pm / 5-9.30pm

All About Aisling

Aisling

The newest member of Team Taste Tibet is Aisling Dunne.

We know Aisling from years back. We met when we were living in Beijing, where Aisling was a film and theatre actress, and sometime whiz kid at Technicolour. Aisling has visited Tibet and can speak a few words in Tibetan, to add to her skills as a translator and interpreter of Chinese. Brains and beauty. Welcome Aisling!

This summer, Aisling will be coordinating the Taste Tibet team at events near and far. She joined us for a dummy run last weekend at the Blenheim Palace Food Festival, and impressed Chef Yeshi with her awesome stamina, her handling of the hungry punters (especially during a brief chicken curry drought), and her unceasing patience and good humour.

Aisling will be back in July, and working with us throughout the summer. Watch out for her if you on the momo hunt at music festivals, food festivals, and a return visit to Blenheim Palace in August for BBC Countryfile Live.

#tastetibet #tibet #festivals #blenheimpalace

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Lessons In Patience

This is not a picture of our family, but rather an update on the walnut tree from Yeshi’s village in Tibet that’s thriving in the

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Business As Usual

We fail to bring you anything fun and interesting this week – the truth is that we’re dealing with some difficult stuff behind the scenes.

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We Are Closed!

Our chefs are in Tibet and the restaurant will be closed until 15/05/24. The online shop is open but deliveries will be made after 13/05/24. Thank you for bearing with us and see you soon!