This is our final Postcard From Tibet for 2024. The restaurant will be open right through until Sunday evening this week (reopening January 8th), but

One wonderful outcome of the growth of our momo empire has been the evolution of a team of amazing momo-makers, who – like Yeshi –

Christmas is not Yeshi’s season. We’ve put some festive lights up at the restaurant and it’s definitely feeling cosy over at TT HQ, but back

When Yeshi and I first got together, his brother Nyima, who now works with us at the restaurant, cautioned him against the relationship. He doubted

Back when I was studying Chinese in the early 1990s, people would often question why I’d chosen such a mad subject for my degree. China’s

Taste Tibet is the result of a chance encounter on a mountain path in northern India (above) on Friday 13th November 2009. The date that